16 Dec 2021
- 45g light butter
- 100g oats
- 70g vanilla whey
- 15g Jaggery (melted)
- ¼ tsp baking powder
- 1 egg
- ½ tsp vanilla extract
Directions
- Set the Oven to 350 degrees and let it heat.
- Take the Butter, melt it and stir in Jaggery and Vanilla extract.
- let it cool down and now, add the rest of the ingredients. Mix them together until cookie dough consistency is seen.
- Place the cookies into the baking sheet and cover it with Baking paper.
- let it bake for 10mins and then enjoy…
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